Restaurants

Eating Out in France : Each village has a restaurant - usually more than one. They display a menu outside so that you will be able to choose a restaurant that has a menu with dishes on it that you will enjoy and will know the cost before you go into the restaurant. Most restaurants display a range of set menus ‘menu fixe’ at varying costs that have carefully chosen dishes for each course.  There will usually be a good variety of regional dishes that are prepared from local produce to choose from.

Restaurants : We will be featuring on this page restaurants close to our campsites that we and/or our holidaymakers have visited.  Just before the holiday season starts we will ask them to give us a typical menu and to tell us what specialities and regional dishes will be on their menus.

Below is a list of some of the Restaurants that we will be featuring:

Benodet:
L’Abbatiale - Hotel /Restaurant down at the old port in Benodet
La Forge d’Antan - Gastronomique restaurant in wonderful olde worlde setting
Le Kastel - Hotel/Restaurant by the beach, overlooking the bay of Benodet
Le Transat - On the port, with wonderful views across the mouth of the river Odet.

Cap Coz :
De la Pointe du Cap Coz – the views are stunning – the sea on both sides.

Fouesnant:
Auberge du Bon Cidre – Traditional Breton Cuisine.

Carnac :
Le Ratelier – Restaurant in a renovated 19th century Breton farm

St. Jean de Monts :
Le Robinson – Very good value, lots of choice, and superb cuisine

Les Sables d’Olonne:
Le Petit Pavillon – Down at the quay – beautifully presented seafood menu
Le Clipper – Also down at the quay and another excellent seafood restaurant
Le Navigateur – By the quay – top quality fish restaurant